Despite being crunchy and nothing like melting crumbly shortbread, they still kind of melted in my mouth. I think it is because the chocolate chunks were prevalent enough to make me overlook the rest of the cookie. It is weird, they violated one of my most sacred rules of chocolate chip cookies: thick and chewy, yet I loved them anyway. Laden no doubt with all sorts of crazy ingredients, but I found them addictive.Īnd I loved them despite being crunchy. When I was in college with no access to an oven or a decent bakery (the latter was sometimes true and sometimes not, depending on the time of day and my level of energy), those crispy-crunchy chocolate cookies were my fallback. If the Nibby Chocolate Olive Oil Cookies were contemporary and edgy, and the Chewy Chocolate Cookies were old fashioned, rich and comforting, I am only a little embarrassed to say that these are the cookies of my 1980’s and early 1990’s youth, when I was not too embarrassed to be seen munching on Chips Ahoy Chunky Chocolate Chip Cookies. Affiliate links have been used in this post to link to items I am discussing. A copy of Classic Cookie with a Modern Twist was sent to me by the publisher in exchange for an honest review. Buttery, light, crunchy but packed full of chocolate, these cookies are a crowd pleaser. Crispy Bite-Sized Chocolate Chip Cookies are a fun change from bakery style.
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